If you’re looking for a new recipe to try in your kitchen, we’ve got the perfect one for you. This is the recipe that will make your friends and family think you’ve been cooking since birth. It’s called “Perfect Mojo Pork Ribs with Cuban Style Black Beans.” It’s from our collection of recipes from around the world and it comes from Cuba.
This recipe is a winner. The meat is juicy and tender, and the sauce adds a bold flavor that’s just right. It’s not overly sweet or salty, and it has just enough spice to make it interesting. The beans are great as well: they’re flavorful and rich without being heavy or greasy, which means you can eat more of them!
Mojo Pork Ribs (Prep)
Mojo Pork Ribs are a delicious summer recipe that combines tropical citrus aromas with savoury Cuban-inspired spices and finishing touches of mint, cilantro, and parsley.
Ingredients
- 12 racks Pork ribs
- 8 cups Mojo Sauce
Instructions
- Remove silver skin from ribs. Place in cambro, cover with mojo sauce. Refrigerate.